Jen’s Vegan Shepherd’s Pie

This Vegan Shepherd’s Pie is a great, hearty vegan dish that is sure to be a crowd-pleaser among vegans and non-vegans alike. Traditionally used in Japanese cuisine, adzuki beans add a deep, rich colour, a nutty flavour and a meaty-texture. Adzuki beans are believed to offer several health benefits, ranging from heart health and weight…

LIVE KINDLY – Vegan Sour Cream Dip

WHY VEGAN SOUR CREAM DIPS ARE SUPERIOR TO DAIRY March 12, 2019 Jemima Webber Writer and Editor | Newcastle, Australia | Contactable via: jemima@livekindly.co So much vegan sour cream, so little time. Sour cream is beloved by many, making the perfect topping for nachos, burritos, baked potatoes, soups, and stews. It can be used in baking…