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3 Easy Dairy-Free Easter Recipes Everyone Will Love

Dairy-Free Dessert

Delicious Dairy-Free Easter Desserts to Try This Holiday

Easter is a time of joy, spend time with family & friends, and, of course, delightful desserts. For those embracing a dairy-free lifestyle, there’s no need to miss out on the sweet traditions of the season. At Dairy Free Down Under, we’ve curated a selection of delectable dairy-free Easter desserts that will satisfy your sweet tooth and impress your loved ones.

1. Dairy-Free Crumble Chocolate Cake

Indulge in the rich flavours of our Dairy-Free Crumble Chocolate Cake. This luscious treat combines moist chocolate cake with a delightful crumble topping, all without any dairy. Using our Dairy-Free Cream Cheese Style, it’s the perfect centerpiece for your Easter dessert table. 

Click here to view recipe

2. Biscoff Cheesecake Style

Experience the creamy goodness of our Biscoff Cheesecake Style. This vegan dessert offers a dreamy texture using our Cream Cheese Style and the irresistible taste of Biscoff, making it a crowd-pleaser for Easter gatherings. 
 

3. Cranberry Crumble

A festive twist on the classic rhubarb or apple crumble, this treat is made even more indulgent with the creamy richness of Dairy Free Down Under Sour Cream Style. Whether you serve it warm or cold, this dairy-free Easter recipe is sure to be a new favourite.

Click here to view recipe

Embracing a dairy-free lifestyle doesn’t mean sacrificing flavour or tradition during Easter. These recipes ensure that everyone can enjoy the sweet side of the holiday. For more dairy-free inspiration, visit our recipes page.

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Picture of Jenny Flanagan

Jenny Flanagan

With over 35 years of dedication to the food manufacturing industry, Jenny Flanagan is the heart and soul behind Dairy-Free Down Under. Alongside her husband, Kevin Flanagan, Jenny co-founded the family-owned business with a mission to create delicious, dairy-free products that cater to a range of dietary requirements—ensuring there’s something for every family to enjoy. Her passion for inclusivity and quality has been the driving force behind the brand’s commitment to crafting versatile, family-friendly alternatives without compromising on taste. Jenny’s leadership and hands-on approach have helped position Dairy-Free Down Under as a trusted name in the Australian dairy-free market, offering products that bring families together around the table.

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