Decadent Chocolate Single Serve Mud Cake

Ingredients ½ banana mashed pinch vanilla 1 tbsp chocolate protein powder ( or extra almond meal) 1 tbsp cacao powder 1 tbsp DFDU sour cream – Stockist locations head to – https://dairyfreedownunder.com.au/stockist/ 1 tbsp almond butter ½ tsp baking powder pinch salt ½ dark chocolate chopped dash of almond milk Method 1. Preheat oven to…

FOUR-page feature in Get It Magazine (out now!)

Dairy-Free Down Under was born from owners Kevin and Jenny Flanagan’s desire for their family of five to all sit around the table and enjoy the same meal,despite one of their daughter’s intolerance to dairy. The company is a 100 per cent family-owned Australian business, headquartered at Carrara, Queensland, employing 30 Gold Coast locals. It’s the…

Featured in – The Australian Retailer Magazine

Dairy-Free Down Under’s Mozzarella Style Shreds taste, melt and stretch very convincingly like the real thing, which means everyone – no matter what their dietary requirements might be – can sit around the table enjoying their favourite foods. Perfect on pizza, Shepherd’s pie, tacos and Nachos, Dairy-Free Down Under’s dairy-free, gluten-free and non-GMO Mozzarella Style…