Cheesy Garlic and Herb Bread

Ingredients Dairy Free Down Under Mayo style 2 x Garlic cloves minced Italian herbs 1 x bread of your choice (GF if required) Mozzarella style shreds Directions Prepare the garlic bread by slicing the bread in half lengthways. Combine the Dairy Free Down Under Mayo style with 2 cloves garlic crushed and spread the mixture…

Courier Mail – Owners whey up cheese growth

After just a year on the market, Australian-owned Gold Coast vegan cheese and dip company now supply around 900 independent grocery and health food stores around Australia and exports to six countries. Dairy Free Down Under Co-founder Kevin Flanagan said the company has grown 10-fold in the past 12 months. “we noticed a lot of…

Featured in – WEST AUSTRALIAN

Off the Shelf: What’s new in food VEGAN VENTURE Dairy-Free Down Under options. A family-owned and operated Australian business’ vegan-friendly alternatives to dairy products have proved such a hit that the company is now exporting to six countries. Dairy-Free Down Under offers choices ranging from cheese to dips and mayonnaise. Options include “parmesan” and cream…