
Dairy-Free and Still Stretchy? Yes, It’s Possible
If you’ve ever tried to make a pizza with vegan cheese that refused to melt or worse, turned rubbery, you’re not alone. Finding a dairy-free mozzarella that stretches and bubbles like the real thing has been one of the biggest challenges for plant-based families.
But now? Aussie-made alternatives are changing the game.
Meet the Mozzarella That Actually Melts
Our Mozzarella Style Shreds & even Slices, proudly crafted by Dairy-Free Down Under, deliver on all the things that matter:
Mild, creamy flavour (just like classic Mozzarella)
A smooth, even melt
Satisfying stretch for pizza, toasties, and bakes
100% dairy-free, plant-based, and gluten-free
This isn’t just a substitutes, it’s an upgrade for every Aussie family choosing dairy-free.
Our Mozzarella Style Shreds aren’t just for pizza, though they truly shine on a Friday night crust. These shreds are incredibly versatile and work beautifully in baked pasta dishes like lasagne and stuffed shells, or layered into classic toasties and wraps with tomato and basil.
They’re perfect for creating cheesy, dairy-free cob loaf dips that everyone will love, or adding a creamy touch to veggie bakes and oven melts. For a lighter option, try melting them over flatbreads or focaccia for an easy lunch or picnic. 💡
Hot tip: For that irresistible, bubbly cheese finish, pop your dish under a grill until golden brown and melty.
Where to Buy?
You can shop our Mozzarella Style Shreds & Slices directly through our online store or find them in stockists around Australia.
Not sure where your closest stockist is? Email us at marketing@dairyfreedownunder.com.au or fill out our contact form here.
Featured Products:
-
Mozzarella Style Slices
1 review -
Mozzarella Style Shreds