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Recipes by Diet

Vegan recipes
Jenny Flanagan

Parmesan Mushroom Stacks

A parmesan-style recipe that is stacked with unbelievable flavour! Portobello mushrooms are perfectly baked with herbs, veggies, and golden ch-easy crust. It is the perfect meal you’ve been looking for.

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Vegan recipes
Stacey Hatfield

Loaded Zucchini Boats

Indulge in our delectable Loaded Zucchini Boats, a dairy-free delight brought to you by Dairy Free Down Under. Explore flavour-packed plant-based goodness!

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Vegan recipes
Jenny Flanagan

Veggie Packed Enchiladas

Savour the goodness of Veggie Packed Enchiladas by Dairy Free Down Under. Bursting with flavour and loaded with nutritious veggies. Perfectly dairy-free!

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Vegan recipes
Jenny Flanagan

Sour Cream Pancakes

Indulge in fluffy Dairy Free Sour Cream Pancakes by Dairy Free Down Under. Enjoy a delicious twist on a classic breakfast favourite. Perfectly dairy-free!

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Herby Cheese Balls
Vegan recipes
Jenny Flanagan

Herby Cheese Balls

Indulge in the Deliciousness of Vegan Herby Cheese Balls! Our Dairy-Free Recipe is a Must-Try for Cheese Lovers. Get Ready to Impress!

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Baked Cheesecake Oats
Vegan recipes
Stacey Hatfield

Baked Cheesecake Oats

Calling all breakfast adventurers! Get ready to embark on a flavour-packed journey with our Baked Cheesecake Oats! These dairy-free delights are about to revolutionise your

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dairy free down unders cheesy popcorn recipe
Recipes
Stacey Hatfield

Delicious Cheesy Popcorn Recipe

Our Cheesy Popcorn is the ultimate snack for movie night that will take your taste buds on a flavour-packed journey. Imagine perfectly popped popcorn, coated

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