
Plant-based recipes
Cheesy Stuffed Mushroom Starters
INGREDIENTS: 1 cup button mushrooms 2 tbsp olive oil ½ cup Dairy Free Down Under mozzarella salt, pepper ½ chopped chilli handful basil chopped
Dairy-Free Cheese, Creams & Sauces Made in Australia

INGREDIENTS: 1 cup button mushrooms 2 tbsp olive oil ½ cup Dairy Free Down Under mozzarella salt, pepper ½ chopped chilli handful basil chopped

Nothing beats melted cheese on fresh crunchy bread, but if you have a dairy intolerance it can be hard to find a plant-based dairy-free version

Yes the words lentils and delicious can go together. Lentils are a great substitute for meat, they have a texture to match and are high

INGREDIENTS 1 Rye cob loaf or multigrain cob loaf (Gluten free optional) 2 tablespoons extra virgin olive oil 400g can black beans, rinsed, drained 2-3