Recipes

Gingerbread Chirstmas cake
Dairy Free
Jenny Flanagan

Gingerbread Christmas Cake

Gingerbread Christmas cake covered in fluffy buttercream frosting & it’s not only dairy-free, but the frosting will also have you licking your fingers for more.

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Plant-based recipes
Kim Kerton @goodsideofthebed_

Home-Made Tartare Sauce

Nothing beats hot chips dipped in tartare sauce, with fresh gherkins and a squeeze of lemon. This will be a zesty household hit dairy-free and packs a punch.

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Plant-based recipes
Kim Kerton @goodsideofthebed_

Potato and Silverbeet Gratin

The perfect dish to have as a meal or side dish. It’s creamy, tasty & easily paired. The key to this dish is our Dairy Free Down Under Cashew Parmesan Cheese.

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Cheesy toast in french onion soup
Plant-based recipes
Kim Kerton @goodsideofthebed_

Ch-easy French Onion Soup

It’s a French favourite that you can now create at home with our Dairy Free Down Under Mozzarella Style Slices. Tasty and Moreish, enjoy this vegan delight.

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Loaded Potatoes
Plant-based recipes
Kim Kerton @goodsideofthebed_

Bolognese Loaded Roast Potatoes

Bolognese loaded roast potatoes are a delicious recipe for potato lovers. Serve your potatoes & top with lashings of your bolognese sauce, it’s just amazing!

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Recipe-Creamy Kale and Roast Chickpea Salad
Recipes
Jenny Flanagan

Creamy Kale & Roast Chickpea Salad

If you love to eat Creamy Kale & Roast Chickpea Salad, don’t hesitate to make it now. Dairy Free Down Under has a range of delicious, dairy-free recipes for you here!

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