
Recipes
Mexican Cob Loaf
INGREDIENTS 1 Rye cob loaf or multigrain cob loaf (Gluten free optional) 2 tablespoons extra virgin olive oil 400g can black beans, rinsed, drained 2-3
Delivery before Easter has now closed. Next dispatch date is 22nd of April
INGREDIENTS 1 Rye cob loaf or multigrain cob loaf (Gluten free optional) 2 tablespoons extra virgin olive oil 400g can black beans, rinsed, drained 2-3
Get set for the festive season with Jen’s dairy-free caprese salad. INGREDIENTS 1/4 cup extra virgin olive oil 1/4 cup freshly chopped, fresh basil 1
INGREDIENTS Your favourite bun (can be gluten free) A mixture of fresh veggies like grated carrot, beetroot, crispy lettuce, thinly sliced tomatoes and crunchy
ADDRESS:
3-5 Keller Crescent, Carrara,
Queensland 4211 Australia
CALL US:
+61 7 5559 1987
SEND US AN EMAIL:
sales@dairyfreedownunder.com.au